This exceptional Grand Cru is the fruit of 30 years of close partnership. It reveals the immense aromatic power, intensely tangy and fruity, of its terroir. There was only one name we could give it – the name of its origin. An ethical chocolate All the ingredients included in Millot 74% are organically farmed. A…

An exciting development with huge potential appeal for those with allergies, as Paradise Fruits Solutions by Jahncke launches a new range of allergy-free nut flavoured granulates. Demand in the market from confectionery and baked goods producers for nut flavours but without the use of real nut ingredients has led to the development of this innovative…

The Barry Callebaut Group announced the opening of its fourth office and the third CHOCOLATE ACADEMY Center in China, at Shenzhen. Ben De Schryver, President of Barry Callebaut at Asia Pacific, said, “I am excited about the great growth potential China offers. The inauguration of the new office and the CHOCOLATE ACADEMY Center in Shenzhen…

The B-to-B food ingredients supplier Bösch Boden Spies (BBS) is expanding its service port-folio for professional users in Europe: With the launch of an online shop at www.bbs-eshop.com, the food trade specialist from Hamburg, which has been successful for over 100 years, now offers its expertise and service online. The new e-shop offers 17 dried…

The Barry Callebaut Group, manufacturer of high-quality chocolate and cocoa products, announced today the successful placement of its second Schuldscheindarlehen in two years’ time. The Group has raised the equivalent of CHF 430 million in euro and CHF 20 million in Swiss franc, hence a total of CHF 450 million. The weighted average tenor is…

In order to meet the significant growing demand for high quality plant-based proteins in the European market, ADM is expanding the production of non-GMO soy protein concentrate at its facility in Europoort, Netherlands. The Europoort facility recently started producing non-GMO soy protein concentrate, which is available as a powder and will be suitable for all…

Olam Cocoa, focused supplier of cocoa beans and cocoa ingredients, today announced its sustainability ambition for the future of the cocoa sector. Cocoa Compass aims to support the creation of an environmentally positive, professionalised and quality focused cocoa supply chain comprising farmers earning a living income and whose children have access to education. The company…

Standardized eating patterns are fading as the traditional trio of breakfast, lunch and dinner seldom fits into the rhythm of modern people’s lives. The trend moves toward more agile, flexible diets; smaller meals and healthy plant-based snacks. Rising to the challenge, Symrise will present natural product concepts and taste solutions for contemporary savory meals and…

Nexira announces that the new spray-drying tower located in Marudur, Tamil Nadu,  is now fully operational to serve all its customers in India. The tower was built in partnership with Synthite, the world’s largest producer of spice oleoresins who offers a wide array of natural ingredients for the food, health and fragrance industries. Nexira opened…